ENHANCING FOOD SECURITY THROUGH STRATEGIC MANAGEMENT OF FOOD LOSS AND WASTE IN ZAMBIA

By Engineer Gabriel Mukuka- PC-SE/CC Introduction Zambia, a nation blessed with abundant natural resources covering 752,612 km², faces a critical challenge: hunger. Recent extreme weather events, exacerbated by phenomena like El-Nino, have devastated agricultural yields across the nation, particularly affecting maize, a vital staple. With an impending rise in hunger, urgent intervention is essential. The […]